Tasting notes

Vermouth di Torino Corsieri del Palio Rosso

  • Production area: Asti
  • Wine used: white grapes varietals
  • Ingredients: wine, sugar, alcohol, extracts of aromatic plants, herbs and spices
  • Alcohol:16,5 % Vol.
  • Color: amber-ruby
  • Bouquet:delicate and intense hints of citrus and spices; very complex with strong notes of bitter and sweet orange, rhubarb, cinnamon, vanilla and gentian
  • Taste:Sweet, well-structured and with a pleasant bitter aftertaste
  • Serving temperature: 6°- 8° C
  • How to drink: enjoy neat or on the rocks. Excellent as an ingredient in cocktails

Vermouth di Torino Corsieri del Palio Bianco

  • Production area: Asti
  • Wine used: white grapes varietals
  • Ingredients: wine, sugar, alcohol, extracts of aromatic plants, herbs and spices
  • Alcohol:16,5 % Vol.
  • Color: Pale gold
  • Bouquet:Delicate and intense hints of basswoods and spices. Complex with vinous aromas and notes of cloves and nutmeg.
  • Taste: Smooth, generous and gently spiced (cinnamon and vanilla) with a lingering bitterness
  • Serving temperature: 6°- 8° C
  • How to drink: to be enjoyed neat or on the rocks. Excellent as an ingredient in cocktails